Wednesday, October 25, 2006

The FAMOUS sweet & sour meatballs

1 egg
Seasoned bread crumbs
1 10oz jar grape jelly
2 jars Heinze chili sauce
1 1/2 (ish) any kind of meat.
Barbie prefers ground beef
Sandy prefers veal

Mix meat w/egg and crumbs & shape into small meatballs
In a large pot, pour in jelly & chili sauce, bring to boil.
Add meatballs and cook for 1.5 hours.

Serve over rice, noodles, couscous, or just add toothpicks and serve!

1 Comments:

Blogger Barbie said...

how much/what kind of meat?

9:55 AM  

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